This Salmon has a spicy rub that give the Salmon great flavor.
Recipe courtesy Emeril Lagasse
This is an old recipe and is a traditional Swedish dish. Tradition it to use Lingonberry jelly but if you prefer you can use cranberry, red currant or raspberry jelly.
It’s hard sometimes to take the time to make a meal like this, but it is oh so worth it. I make a double batch and freeze one for a night I am really tired but really hungry and want to be spoiled with a good dinner.