Orange Shrimp & fennel Arugula Salad

  • Orange Shrimp & fennel Arugula Salad
4 Servings


Servings: Servings


  1. In a jar, combine lemon juice, ginger, olive oil, salt, and pepper. Close jar tightly; shake well. Set aside. In a large bowl, toss arugula, shrimp, orange, and fennel; drizzle with dressing. Season with additional salt and pepper before serving.

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